Uncontrollable challenge is the norm for dairy farmers. Feed price volatility, unpredictable and sometimes extreme weather, tightening environmental requirements, and subsidy changes – to name a few. The Crystalyx range of cattle licks offers a cost-effective, all-weather and production-enhancing approach to supplementation. For one challenge taken control of. The Crystalyx range of low moisture […]
Tag Archives: dairy cows
Milk fever (parturient hypocalcaemia) means a lowering of blood calcium levels around the time of calving. Lack of calcium results in a loss of muscle activity with symptoms of milk fever being a lack of muscle function. A cow with milk fever, won’t respond fully to calcium injections unless her magnesium status is satisfactory. Why? […]
Dairy and beef farmers find themselves in the almost unique positions of having grass banks building up on their farms on a par with what they would expect to be dealing with during the very best spells of spring weather. But irrespective of how good grass growth rates are at the present time, it must […]
Pre-Calving Nutritional Advice The key to successful calving is cow condition. Cows should be fit – not fat – when they calve down, ideally a condition score in the range 2.5-3 at calving. Overfatness comes from over feeding in late lactation or the early dry period. Cows should be at the target calving condition when […]