Uncontrollable challenge is the norm for dairy farmers. Feed price volatility, unpredictable and sometimes extreme weather, tightening environmental requirements, and subsidy changes – to name a few. The Crystalyx range of cattle licks offers a cost-effective, all-weather and production-enhancing approach to supplementation. For one challenge taken control of. The Crystalyx range of low moisture […]
Tag Archives: supplementation
05
Jul
Jul
Summer mastitis predominantly occurs during the warm summer months with cattle out at pasture. The disease changes little over the years, affecting the same farms year after year and often just certain fields on those farms. The disease affects non-lactating cows, but can also affect replacement heifers, leading to devastating consequences. Very few affected quarters […]
13
Jan
Jan
Milk fever (parturient hypocalcaemia) means a lowering of blood calcium levels around the time of calving. Lack of calcium results in a loss of muscle activity with symptoms of milk fever being a lack of muscle function. A cow with milk fever, won’t respond fully to calcium injections unless her magnesium status is satisfactory. Why? […]
12
Oct
Oct
Feeding calves – whether beef calves or replacement dairy heifers – is complex and costly. No matter how fine-tuned the system, there’s always opportunity to optimise… Nutrition and housing are the two major impactors on calf performance. Calves need a clean and comfortable environment as well as a consistent and correct nutritional programme to grow […]
22
Sep
Sep
Dairy and beef farmers find themselves in the almost unique positions of having grass banks building up on their farms on a par with what they would expect to be dealing with during the very best spells of spring weather. But irrespective of how good grass growth rates are at the present time, it must […]
16
Jan
Jan
Pre-Calving Nutritional Advice The key to successful calving is cow condition. Cows should be fit – not fat – when they calve down, ideally a condition score in the range 2.5-3 at calving. Overfatness comes from over feeding in late lactation or the early dry period. Cows should be at the target calving condition when […]
